~  Les Poissons  ~

Les Poissons

Sole de Douvres grillée, beurre Maître d'hôtel
Grilled Dover sole

Filet de loup de mer, purée de topinambours, oignons grelots, sauce matelote
Seabass fillet, Jerusalem artichokes puree, green onions and a red wine sauce


Dos de cabillaud, sucrine braisée, velouté au fumet de poissons
 Fillet of cod, slow cooked baby gem, served with a light fish velouté

Pavé de saumon rôti, fenouil braisé, fèves et bisque de homard
Roasted salmon, braised fennel, broad beans and a lobster bisque

Filet de daurade poêlé, beurre blanc à l’eau de tomate
Pan fried seabream, tomato beurre blanc jus, tarragon and olives 

Some of our menu items contain nuts and other allergens, so please feel free to speak to a member of staff who will endeavor to help you make your selection.

12.5% discretionary service charge will be added to your bill.

5 Trebeck Street, Shepherds Market, Mayfair, London, W1J 7LT | Cookies


Tel: 020 7499 3292 Fax: 020 7495 6973


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